Mexicanby KitchenFeedBeef BurritosPrep10 minCook15 minTotal25 minServes4Keep screen onSaveShare Cook my versionIngredientsServings−4+1 lb ground beef2 tbsp taco seasoning1 can (15 oz) refried beans2 cups cooked rice4 large flour tortillas1.5 cups shredded cheese1/2 cup salsaSour creamStepsStep-by-step0 of 4 done1Brown the beef with the seasoning, 8 minutes. Drain.2Warm the beans and tortillas.3Spread beans down each tortilla. Add rice, beef, cheese, salsa, and sour cream.4Fold in the sides and roll. Toast seam-side down in a dry skillet 2 minutes.Photo: GeoO · Wikimedia Commons · CC BY-SA 4.0Source: KitchenFeed kitchen
