Chocolate Crinkles

Ingredients

• ½ cup (120 ml) vegetable oil
• 4 squares (4 oz / 115 g) unsweetened chocolate, melted
• 2 cups (480 ml) white granulated sugar
• 4 eggs
• 2 tsp (10 ml) vanilla extract
• 2 cups (480 ml) all purpose flour
• 2 tsp (10 ml) baking powder
• ½ tsp (2.5 ml) salt
• 1 cup (240 ml) confectioners' sugar

Steps