Americanby TheMealDBLasagna SandwichesKeep screen onSaveShareIngredients1/4 cup Sour Cream2 tbs Chopped Onion1/2 tbs Dried Oregano1/4 tsp Salt8 slices Bread8 slices Bacon8 slices Tomato4 slices Mozzarella2 1/2 Tbs ButterStepsStep-by-step0 of 4 done1In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.2In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.3Nutrition Facts41 sandwich: 445 calories, 24g fat (12g saturated fat), 66mg cholesterol, 1094mg sodium, 35g carbohydrate (3g sugars, 2g fiber), 21g protein.Source: TheMealDB
